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This Chocolate and Roses Beauty Mask is a sweet and nourishing treat for your face that exfoliates, softens & hydrates while smelling good enough to eat.

Grab all of your ingredients here!

Chocolate & Roses Beauty Mask

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Servings Prep Time
oz. container

Ingredients

Instructions

  1. Stir ingredients to mix well. Combine approximately 1 tbsp. of the mask powder with approximately 2 tbsp. water (or see below for variation). In a small bowl, mix well into a paste. Add more liquid to reach desired consistency.

Chocolate & Roses Beauty Mask

Votes: 0
Rating: 0
You:
Rate this recipe!
Add to Shopping List
This recipe is in your Shopping List
Print Recipe
Print Shopping List
Servings Prep Time
oz. container

Ingredients

Instructions

  1. Stir ingredients to mix well. Combine approximately 1 tbsp. of the mask powder with approximately 2 tbsp. water (or see below for variation). In a small bowl, mix well into a paste. Add more liquid to reach desired consistency.

Recipe Notes

Application

Apply mask to a clean, steamed face. Gently apply onto face - if more exfoliation is preferred, use a soft circular motion (be mindful not to scrub which can strip the skin and disrupt sebaceous production). Leave mask on for 3-15 minutes.

Unless skin is extremely oily, it is best to keep the mask hydrated while on the skin by adding a few drops of water, misting rosewater, or gently applying a warm, damp cloth.

Rinse off with warm water. Follow up with serum and / or moisturizer.

 

Experiment with these variations:
- add 1/2 tsp. honey
- instead of water try using a hydrosol i.e. rose water) or brewed green tea
- add 1 tbsp. yogurt
- 1 or 2 drops of essential oil appropriate for skin type.

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KolyaNaturals.com

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